TUESDAY 4TH DECEMBER - 6:30PM
An intimate Sake Dinner at Automata Restaurant in Sydney, showcasing a range of artisanal Sake from Black Market Sake
Black Market Sake is excited to present an intimate Sake experience at Automata restaurant. Join host Matt Young from Black Market Sake as he demystifies this unique beverage alongside a 5-course menu from Clayton Wells and Automata Head Chef Sarah Knights.
A truly unique opportunity to experience first hand the quality of these artisanal products alongside an informative evening on the basics of Sake.
Seats are very limited - so please don't miss out!
Details: Black Market Sake Dinner
Tuesday 4th December ~ 6:30pm for 7:00pm
Automata ~ 5 Kensington Street, Chippendale, NSW 2008
5 Courses with matched Sake
Cost: $160 (+ booking fee)
Tickets available through the link below
(Seats are limited)
